Peach Margarita

@the.elder.edit In honor of National Tequila Day, we’re making a peach margarita that’s just the right mix of sweet, tart, and a little bit fancy. 🍑✨ Start by muddling fresh peach slices with mint (trust us—it’s worth it). Then add: ¾ oz lime juice 1 oz Cointreau 2 oz tequila Shake with ice until it’s icy cold, then strain over fresh ice in a glass rimmed with honey and Tajín. It’s refreshing, summery, and a solid step up from your average marg. Save this for your next girls’ night, happy hour, or solo “I made it through Tuesday” celebration. #nationaltequiladay #peachmargarita #cocktailtok #summerdrinks #drinkrecipe #margaritatok #homebartender ♬ Me Gustas Tu - Manu Chao

If you’re looking for a fresh summer cocktail with just the right balance of sweet, citrusy, and a little spicy, this peach margarita is it. Made with fresh peaches, muddled mint, and a honey + Tajín rim, it feels like something you’d order at a cute rooftop bar—but you made it at home in five minutes.

Ingredients:

• Fresh peaches and mint for muddling

• ¾ oz lime juice

• 1 oz Cointreau

• 2 oz tequila

• Honey + Tajín for the rim

• Ice

Instructions:

1. Muddle a few peach slices with mint in the bottom of your shaker.

2. Add lime juice, Cointreau, tequila, and a scoop of ice.

3. Shake until it’s very cold.

4. Rim a glass with honey and Tajín, then fill with fresh ice.

5. Strain the margarita over the ice. Sip and enjoy!

This one’s perfect for happy hour, weekend hangs, or any time you need a little summer in a glass.